Execution Methods In China?

there were many varieties in the ancient times... like letting bamboo shoots grow through the person's body... or the water dipping on the head... or feeding a person with the boliled meat and raw water... such way as throwing a person in the sack into the waterfall was viewed as easy death... slow slicing wasn't the pure Chinese way, it was also known in Middle Asia, as well as boiling alive, in water or in oil... such things as lethal injections and the chair weren't popular for they were foreign and thus expensive... a rope, a knife or a bullet were easier to fetch and faster to use... nowadays the official way of execution is a bullet in a head...